SHARON RECH

Personal chef

Sharon Rech

I am Sharon Rech, a plant-based and raw food chef, specialized in offering healthy, delicious cuisine designed to nourish body and mind.

My service is aimed at demanding and conscientious people who value an exclusive and personalized gastronomic experience, with special attention to food intolerances, guaranteeing gluten-free, tasty and safe menus.

With me, eating healthy is a unique experience, without giving up anything.

Chef for events

EXPERIENCES

Would you like to learn new culinary skills? I offer bespoke workshops, designed for both individuals and groups, which can be done in the comfort of your own home or in a showcooking space. From learning how to prepare haute cuisine recipes to mastering the basics of traditional cooking, each workshop is designed to help you develop your culinary skills in a fun and practical way, including gluten-free options. Together we will create memorable dishes and enjoy the process of cooking!

Batch Cooking: Healthy Weekly Menu

Enjoy the convenience of always having healthy and delicious food on hand with the Batch Cooking service. I offer personalized weekly menus, adapted to your needs, whether due to allergies, intolerances or to lead a healthier life.

With Batch Cooking, haute cuisine comes straight to your home. Let me surprise you with fresh and balanced menus all week long.

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Monika Gibas
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Sharon is a true culinary magician. I had the opportunity to work with her during my “Mermaid Retreat,” and what Sharon created for us exceeded my wildest expectations! During the retreat, the participants and I journeyed through all the elements—earth, water, fire, air, and spirit—and Sharon perfectly aligned with this theme by serving dishes corresponding to each of those elements. Every time I walked into our dining area and saw what Sharon had conjured up, I was moved to tears. What’s important is that after every meal, I felt amazing—energized, light, and full of vitality. It was clear that Sharon puts great care into the quality of all the ingredients—vegetables and fruits were sourced from local farmers. What’s truly wonderful is that the retreat participants began adopting new eating habits, eating more colorfully and healthily, as evidenced by the photos they’ve been sending us. To sum it up—when it comes to a chef, I can’t imagine working with anyone other than Sharon. Her professionalism and the quality of service she provides are of the highest standard.
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Iratxe Amantegi Vegas
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La comida de Sharon es una maravilla. La creatividad está presente en cada plato. Se nota la pasión que le pone en la presentación y en su originalidad. Tanto los platos principales cono los postres son muy ricos y hechos a detalle. Todo muy digestivo. ¡Super recomendada!
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eduardo sanz marquez
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Excelente cocinera, siempre sonriente, todo lo hace con mucho amor. Una suerte si se cruza en tu camino
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Cuerpos en Movimiento
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He pasado 5 días con un grupo en un retiro en Artis Tirma y ha sido una maravilla tener a Sharon como nuestra Chef. Siempre con una sonrisa, atendiendo lo que el grupo necesitaba. Los platos son pequeñas "obras de arte". Sabrosos, nutritivos, ricos y preciosos. Sin duda cuando vuelva a Fuerteventura cuento con ella para nutrirnos y cuidarnos. Gracias infinitas Sharon. 🙏😘
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Surf and Yoga Fuerteventura
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I cannot express how happy we are to collaborate with Sharon at our Surf & Yoga Retreats in Fuerteventura. Her food is absolutely exceptional, but it’s her vibrant energy that truly elevates our entire retreat experience. For Sharon, food is more than just nourishment—it's her love language. With each passing day, week, and month, she continues to surprise us with new, creative, and delicious dishes that are as inspiring as they are flavorful. Every plate is thoughtfully prepared, beautifully presented, and packed with flavor and love. As a retreat, we are especially grateful for how Sharon manages the kitchen, from meal planning to ensuring there is no food waste—something that aligns perfectly with our core values. What truly stands out is Sharon’s personal dedication. She goes above and beyond to make everyone feel cared for, especially when it comes to special dietary needs or allergies. Her warmth, kindness, and attention to detail create a space where guests feel truly nourished, inside and out. Sharon is a gem, and we are beyond lucky to have her as part of our team. Her passion and love shine through in every dish and every interaction. We couldn't be happier to have her with us. From the bottom of our hearts, thank you, Sharon, for everything you do & create on our plates and as a team member. <3 PS! Thanks for the homemade Gnocchi-wish :)
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Anke Lenz
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We had Sharon at our retreat in Fuerteventura for two weeks, and she amazed us every day with incredible dishes, filling our bellies with healthy food cooked with love. Sharon is such a kind and wonderful person to have around. Our guests were especially impressed by her skills and dedication. Thank you so much, Sharon! We hope to have you back again next year. Best wishes Anke
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Alessia Nerozzi
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Sharon è stata la chef del ritiro di In Perfetto Equilibrio a Fuerteventura. Semplicemente strepitosa!! Il menù è ricco e vario, le porzioni abbondanti. Gli ingredienti sono tutti di ottima qualità con un'attenzione particolare alla provenienza, tenendo presente intolleranze e allergie. Accoglienza, disponibilità e simpatia sono stati gli ingredienti segreti! Servizio ottimo!
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Daniela Lucchini
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Cucina ottima, professionalità e cortesia assicurata, con un’attenzione particolare alle intolleranze e personalizzazione del menù