SHARON RECH
Personal chef
Sharon Rech
I am Sharon Rech, a plant-based and raw food chef, specialized in offering healthy, delicious cuisine designed to nourish body and mind.
My service is aimed at demanding and conscientious people who value an exclusive and personalized gastronomic experience, with special attention to food intolerances, guaranteeing gluten-free, tasty and safe menus.
With me, eating healthy is a unique experience, without giving up anything.
Chef for events
Whether you’re celebrating a birthday, hosting a retreat or simply want to enjoy a special dinner with friends, I’ll create a unique gastronomic experience—from ingredient selection to final plating.
If you prefer a home catering experience, just let me know the date, location and number of guests, and I’ll design a plant-based, gourmet menu tailored to your needs.
Staying in a villa in Fuerteventura? My private chef service brings a touch of luxury and creativity to your table. Turn your stay into an unforgettable culinary journey.
EXPERIENCES
Would you like to learn new culinary skills? I offer bespoke workshops, designed for both individuals and groups, which can be done in the comfort of your own home or in a showcooking space. From learning how to prepare haute cuisine recipes to mastering the basics of traditional cooking, each workshop is designed to help you develop your culinary skills in a fun and practical way, including gluten-free options. Together we will create memorable dishes and enjoy the process of cooking!
Batch Cooking: Healthy Weekly Menu
Enjoy the convenience of always having healthy and delicious food on hand with the Batch Cooking service. I offer personalized weekly menus, adapted to your needs, whether due to allergies, intolerances or to lead a healthier life.
With Batch Cooking, haute cuisine comes straight to your home. Let me surprise you with fresh and balanced menus all week long.